
Photo by Anthony N.
Providence in Los Angeles
Head Chef Michael Cimarusti delivers high-end seafood dishes elegantly made with rich ingredients. Customers often recommend the scallop tacos and white truffle duck eggs.
|Photo by Anthony N.
Head Chef Michael Cimarusti delivers high-end seafood dishes elegantly made with rich ingredients. Customers often recommend the scallop tacos and white truffle duck eggs.
|