People who love Mediterranean food will definitely enjoy adding these succulent chickpea wraps to their vegan diets without a hitch. The protein packed chickpeas along with the goodness of vegetables will keep you happy, healthy, and fulfilled.
Mash up a can of chickpeas slightly with a fork while you toast some sunflower seeds for 10 minutes. Add in the celery, red onions, dill pickle, garlic clove, and mustard. Finally, stuff them in a wrap or pita bread for an exotic meal.
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